Press & Media green queenNamZ Launches Climate-Resilient Sustainable Food BrandAsia Pacific Food IndustryWhat If… You Could Help Change The World, One Meal At A Time?green queenNamZ's nutritious and climate-resistant noodlesDBSNamZ: Champion of Crop DiversificationBiotech Connection SingaporeSame Taste, But Different – Meet The Food Tech Startups Making Comfort Food A Less Guilty TreatDBSSupporting the reduction of agricultural impact on communities through crop diversificationEco-BusinessA deep dive with Chris Langwallner on the motivation behind the NamZ philosophySight and lifeDesigning future-fit foodfoodNEXT Magazine Taiwan foodNEXT Magazine highlights the importance of Future Fit CropsFuture fit cropsLast year, The Rockefeller Foundation invited organisations to develop a vision...Creating impact in ItalyChris at Impactwise 2020, hosted by Cottino Social Impact Campus and Fondazione CottinoEco-BusinessHow ‘future-fit’ crops can protect the environment and provide for the futurefinews asiaNamZ among 9 award winning Social EnterprisesGreen QueenGreen Queen Media on the future fit version of popular Asian foodsFood Navigator AsiaNoodleZ, no longer a guilty pleasure – both in terms of their nutrition and environmental impactTODAY Changing the contents of Singapore’s kitchen cupboards with NoodleZEco-BusinessHow food systems can tackle malnutrition while healing the planetDBS FoundationNamZ is among only 9 firms to receive social enterprise grants from DBS BankThe Business TimesProud to be a part of the 9 firms to receive social enterprise grants from leading Singapore bankGrow AsiaChris Langwallner and Jade Bourne at the Milken Institute Asia Food Leaders Retreat in AsiaThe ASEAN PostBetter companies for a better planetBERNAMANamZ plans to introduce healthier instant noodles in Malaysia next yearThe Business TimesChris on the flexibility of small businesses
